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Functional Foods Market Size, Share & Trends Analysis Report By Ingredient, By Product, By Application, By Region, And Segment Forecasts, 2022 - 2030

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100.00 mg/$

Description

The global functional foods market size was valued at USD 280.7 billion in 2021 and is expected to expand at a compound annual growth rate (CAGR) of 8.5% from 2022 to 2030. Increasing demand for nutritional and fortifying food additives is anticipated to drive the growth. Furthermore, food and beverage manufacturers are deploying fortification of nutritional additives such as omega-3 fatty acids, fibers, vitamins, minerals, and others in their product offerings.

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