Pu'erh Tuo Cha

• $8.00
• 10 mg
• Theridgeteaandspice.com

A fermented black tea, this pu’erh is pressed into wrapped tea cakes. Just boil some water, drop a cake into your teapot and let it steep to your preferred strength. This tea has a bold, earthy flavor with a smooth finish. Steep 1 tea cake overnight (or 8-12 hours) in 1 liter of water.