Old Fashioned Angel Biscuits

• $10.04
• 1 mg
• Pastrychefonline.com

Today I'm sharing my recipe for old-fashioned angel biscuits. While many recipes call for shortening, my all-butter version still rises nice and high while having great buttery flavor. I'll show you how to make the dough, roll in some layers for extra 'oomph,' and give you some tips and tricks for biscuit-making success. These biscuits are the perfect bread to enjoy with any hearty meal. Liberally buttering a biscuit is always a good plan. Make breakfast sandwiches on a split angel biscuit, or serve them split for a hearty southern breakfast.