Brick Cap Hypholoma sublateritium Maine Wild Strain

• $15.00
• 1 mg
• Themyceliumemporium.com

This culture was cloned from the pictures shown above. Brick Cap (Hypholoma sublateritium) is a widely distributed mushroom and it can be found growing on hardwood trunks in the fall. Brick Cap (Hypholoma sublateritium) is receiving increasing attention from commercial growers because it is considered edible and is suited for cultivation. Hypholoma sublateritium is a close relative of Stropharia rugosoannulata (the wine cap), which is also grown for food production. Substrate: Hardwood chips and sawdust. Colonization/Fruiting Temperatures: 65-75F/50-60F