Miyazaki A5 Wagyu Ribeye

• $155.00
• 1 mg
• Regalisfoods.com

Miyazaki A5 Wagyu is a unique, highly marbled beef with a melt-in-your-mouth texture and a rich, buttery flavor. The ribeye is a well-marbled cut with a distinctive rich flavor and a high fat content. Miyazaki A5 Wagyu is a specialty of the Miyazaki Prefecture in Japan. It is a cross between Japanese Black cattle and Japanese Brown cattle. The cattle are raised on a special diet of rice straw, corn, and soybeans. The meat is then dry-aged for 21 days to enhance the flavor and tenderness. This ribeye is perfect for grilling, pan-frying, or roasting.