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$17.99
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1 mg
Description
Legendary Pitmaster Ed Mitchell says his secret ingredient is authenticity. You can taste it right here in this 150-year-old vinegar mop sauce recipe from Wilson, NC (East North Carolina). The Mitchell family Marinade your pork, chicken or fish with it before cooking, baste on during the cook and pour over your pulled pork, chicken or fried fish for extra flavor at the end. We use our East Carolina BBQ Sauce marinade, a mop sauce, Carolina BBQ Sauce or to top off any dish with a strong and spicy kick.
Price History
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