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$11.00
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1 mg
Description
Dick Taylors best selling FLEUR DE SAL chocolate bar is made using their award winning two ingredient 73% Northerner Blend Chocolate; a blend of Brazilian and Madagascan cacao sweetened with Brazilian cane sugar. They add a sprinkling of hand harvested Guatemalan sea salt from Bitterman Salt Co for a subtle and delicate finish. Hand crafted from bean to bar in Dick Taylors Eureka California chocolate factory.