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Guido Gobino Giandujotto 10 pieces

8.40 mg/$

$11.90
100 mg
Caputos.com

Description

Gianduja was first created in Turin in 1865, and the iconic blend of chocolate and hazelnuts is just as popular now as it has ever been. Matt spent months researching and tasting different brands to ensure we select only the finest gianduja, and he has done just that. Guido Gobino is unparalleled in their process; the cacao is roased and processed on site using a method created in conjunction with the University of Turin and only the finest IGP Roman hazelnuts are pulverized for this decadent treat.