Strawberry Coulis

• $26.95
• 16 mg
• Pastrychefonline.com

Strawberry coulis is nicely balanced and not too sweet. Both the granulated sugar and the white grape juice work together to yield a nuanced sweetness which is nicely balanced by the white balsamic vinegar. This sauce has medium body thanks to cornstarch, which thickens it just enough to avoid a long cooking time that would dull the flavor and color. Use it as a dessert component or plating sauce for a vibrant, intensely strawberry flavor.