White Chocolate Sauce Recipe

• $12.00
• 1 mg
• Pastrychefonline.com

A delightful white chocolate sauce recipe that combines water, sugar, sweetened condensed milk, salt, cocoa butter, and vanilla extract. This versatile sauce can be drizzled over desserts, cakes, or ice cream, adding a rich and creamy flavor. It can be stored in the fridge for up to 10 days or frozen for up to 3 months.