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$10.50
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90 mg
Description
Airy choux pastry filled with dark chocolate crème pâtissière, decorated with 56% dark chocolate and cocoa nibs. A Parisian dark chocolate éclair is a classic French pastry that epitomizes indulgence and sophistication. This delectable treat features a light and airy choux pastry shell, filled with a rich and velvety dark chocolate custard. The éclair is then topped with a glossy layer of dark chocolate ganache, adding a luxurious finish. Perfectly balanced in sweetness, this elegant dessert offers a delightful contrast of textures and flavors, making it a favorite among chocolate lovers and pastry enthusiasts alike.