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$38.00
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1 mg
Description
Caught right off the coast of San Francisco, halibut is the ultra-local catch we absolutely love. Its perfect texture and sweet flavor makes it a fan-favorite fish for pretty much any dish–from crudos, to tacos, to fish burgers, and everything in between. An excellent eating fish, its meat is firm, white, and low in fat, with a mild, sweet flavor.
