Skillet Cornbread

• $12.99
• 1 mg
• Heygrillhey.com

This skillet cornbread is the ultimate comfort food. Made with buttermilk in a cast iron skillet, it's moist with gorgeous crispy edges. Preheat your oven or grill to 425 degrees F and heat your skillet. Because a hot skillet is crucial to ensure you get beautifully golden edges on your cornbread. Combine all liquid ingredients in a mixing bowl, and combine all dry ingredients in a separate bowl. Slowly pour the wet ingredients into the dry ingredients, and DO NOT over mix. Helpful tip: Make sure you use whole milk. The fat in whole milk makes this cornbread taste better.